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A Product of Immigrant Parents: Curry in a Hurry – New Generation
I am a product of immigrant parents. That truth shapes everything we do here. My parents came to this country with very little but carried something powerful with them. They carried recipes passed down through generations, an unbreakable work ethic, and the belief that food could keep people going even when life felt uncertain. Curry in a Hurry was never just a restaurant. It was built out of necessity, resilience, and survival. It was created during long days and longer nigh
Sajida Ahmed
Jan 263 min read


January 23rd in Minneapolis: Community, Care, and the Bengali Tradition of Feeding Others
On January 23rd , many in the Twin Cities are choosing to pause. No work. No school. No shopping. For some, it is a day of reflection. For others, a day of uncertainty. For many, it is simply a day that feels heavy. In Bengali culture, when the world feels unsettled, we respond in a very specific way. We feed people. Food has never just been food for us. It is care. It is grounding. It is how we say you are not alone, even when words feel insufficient. When someone is overwhe
Sajida Ahmed
Jan 182 min read


Valentine’s Day All Day Indian Buffet at Curry in a Hurry – New Generation
Valentine’s Day is about more than just romance. In our culture, it’s about connection, sharing food, and spending time with the people who matter most. This year, Curry in a Hurry – New Generation is celebrating love the way we know best, by bringing people together around a table filled with comforting, flavorful Indian food. We’re excited to host our Valentine’s Day All Day Indian Buffet, available throughout the day so you can celebrate on your own schedule. Whether you’r
Sajida Ahmed
Jan 42 min read


Celebrate New Year’s Eve the Way We Grew Up
Our First All-You-Can-Eat Indian Buffet at Curry in a Hurry New Generation In our culture, celebrations are never quiet and they are never meant to be spent alone. Growing up, every holiday, milestone, and New Year was centered around food, family, and everyone coming together at one table. There was always more than enough to eat, plates being refilled, laughter filling the room, and the understanding that no one leaves hungry. That is the spirit we are bringing to Curry in
Sajida Ahmed
Dec 27, 20252 min read


Takeout Only Update: A Message From Our Family at Curry in a Hurry – New Generation
At Curry in a Hurry New Generation, our goal has always been to serve our community with warmth, honesty, and food made with care. Today we want to share an important update and explain why we are temporarily operating as takeout only. What Happened Recently our restaurant experienced a break in that caused damage to our back door. Thankfully no one was hurt, but the door needs to be properly repaired to make sure our space is safe for our staff and our guests. Because safety
Sajida Ahmed
Dec 17, 20252 min read


Laal Toofan Signature Curry The Dish That Gave Our Business Its Name
Every restaurant has a signature dish. Ours has a heartbeat. Laal Toofan Signature Curry did not begin as a recipe. It began years earlier in 2023 when my father and I sat at our dining table forming an LLC. We had no restaurant space secured yet. No menu created. Just one blank line on the paperwork asking for a business name. My father looked at that empty space for a long time. After everything he had poured into food and countless years spent cooking for others, he wanted
Sajida Ahmed
Nov 10, 20253 min read


Next Gen Dhansak: A Family Tradition Reimagined for Today
At Curry in a Hurry New Generation, every recipe has a story. Our Next Gen Dhansak is more than a curry, it is a bridge between past and present. Inspired by Persian and Parsi roots, this dish reflects the warmth of family cooking and the creativity of a new generation keeping tradition alive in Minneapolis. Dhansak has a long history. Originally created in Persian and Parsi households, it became a comforting blend of lentils, meat, vegetables, and spices that families enjoye
Sajida Ahmed
Oct 22, 20252 min read


The Story Behind Our New Peshwari Naan — A Sweet Taste of Tradition
At Curry in a Hurry New Generation, we are always looking for ways to bring a little more heart, heritage, and flavor to your plate. Our newest addition, the Peshwari Naan , is more than just a side of bread. It is a warm, buttery invitation into South Asian tradition, sweetened with coconut, raisins, and cashews. A Bite of History The Peshwari Naan traces its roots to the city of Peshawar in Pakistan, a place famous for its hospitality and rich culinary heritage. Tradition
Sajida Ahmed
Oct 20, 20252 min read


Introducing Aloo Matar Gobi: Vegan and Gluten Free Comfort Curry at Curry in a Hurry New Generation
At Curry in a Hurry New Generation we are proud to introduce our newest dish Aloo Matar Gobi. This hearty North Indian curry is made with...
Sajida Ahmed
Oct 2, 20252 min read


Bangla Pinto Bean Bazi with Naan: A Fusion of Tradition and Comfort
At Curry in a Hurry-New Generation in Minneapolis, we are always creating dishes that honor our Bangladeshi roots while offering...
Sajida Ahmed
Sep 26, 20252 min read


Butter Chicken vs Tikka Masala | Same Same but Different
If you have ever wondered, “Is butter chicken the same as chicken tikka masala?” you are not alone. These two curries look alike, taste...
Sajida Ahmed
Sep 18, 20252 min read
Celebrate With Us: 50% Off Kheer Today Only
This is such a special moment for me and my family. My father has so much more experience in this industry than I do and I have been by...
Sajida Ahmed
Sep 12, 20251 min read


Why Curry in a Hurry Enforces a “No Public Bathroom” Policy
At Curry in a Hurry New Generation, our goal has always been to serve delicious Indian food in Minneapolis with warmth, tradition, and...
Sajida Ahmed
Sep 6, 20251 min read


Honoring Tradition Through Food and Prayer at Curry in a Hurry New Generation
Right now, my dad is in Bangladesh with his siblings, feeding around 4000 people in honor of my grandfather’s death anniversary. In...
Sajida Ahmed
Sep 5, 20252 min read


A Family Gathering That Says It All
Last night was more than a birthday. My cousin, who will soon be welcoming guests at the front of our restaurant, celebrated here...
Sajida Ahmed
Sep 4, 20251 min read
Pumpkin Spice Lassi and Chai in Minneapolis: Tell Us What You Think
At Curry in a Hurry, our heart is in sharing authentic Bangladeshi and Indian food with the Minneapolis community. But we also enjoy...
Sajida Ahmed
Sep 4, 20252 min read


New Item: Crispy Aloo Pakora – A Bengali Classic Perfect for Chai
There’s something magical about biting into a hot plate of Aloo Pakora. This Bengali classic, made from thinly sliced potatoes dipped in...
Sajida Ahmed
Sep 3, 20251 min read


Pakora Friday Platter Every Friday in September 2025
Fridays in September are getting more flavorful at Curry in a Hurry. For the entire month of September 2025, we are serving the Pakora...
Sajida Ahmed
Sep 2, 20251 min read


Half Apps Tuesday is Here This September
If you loved Tandoori Tuesday, you will be excited about what is coming next. This September, Curry in a Hurry is introducing Half Apps...
Sajida Ahmed
Sep 1, 20251 min read


The Heart Behind Our Recipes: A Family Story
At Curry in a Hurry - New Generation, our food is more than flavors and spices. Every dish carries the story of the women who raised me,...
Sajida Ahmed
Aug 31, 20253 min read
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